Outdoor Picnic-Style Reception

The Event: An outdoor meet-and-greet for a gathering of non-profit board members and executives. Hosted right at the start of summer on gorgeous grounds, the host was looking for an upscale picnic-style reception with light fresh flavors.

The Menu:

• Greek Olive Tapenade with Homemade Pita Chips
• Sundried Tomato Hummus with Vegetable Crudite
• Roasted Corn Chipotle Salsa with Tortilla Chips
• Pesto Dressed Tortellini Skewers with Fresh Mozzarella
• Adobo Marinated Chicken Wraps with Poblano and Cilantro
• Fresh Seasonal Melon Skewers